ODENDO, M.; NDINYA, C.; ONYANGO, E.; WANYAMA, J.; AKOLLO, S.; MAKETE, N.; KWEYU, S. Does Intervention in African Indigenous Vegetables Value Chain Improve Production and Welfare Outcomes Amidst Covid-19 Pandemic? Evidence From Western Kenya. JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY, [S. l.], v. 22, n. 3, p. 23–38, 2023. DOI: 10.4314/jagst.v22i3.3. Disponível em: https://ojs.jkuat.ac.ke/index.php/JAGST/article/view/282. Acesso em: 5 nov. 2024.