Archives

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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 24 No. 1 (2025)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 23 No. 5 (2024)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 23 No. 4 (2024)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 23 No. 3 (2024)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 23 No. 2 (2024)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 23 No. 1(1) (2024)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue:

  1. Amos Kivuva - Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  2. Anthony sije - Department of Agricultural and Resource Economics, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  3. Calistus Adema Luhombo – Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  4. Catherine Nyambura Ngamau - Department of the Horticulture and Food Security, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  5. Eric Rono Department of Agricultural and Biosystems Engineering, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  6. Matti Osieko
  7. Margaret Gichuhi - Institute of Energy and Environment Technology, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  8. Maryjoy Kaimuri - School of Nursing, Meru University of Science and Technology (MUST), Meru, Kenya.
  9. Mercy Kidaha Liharaka, Institute of Biotechnology Research, (IBR), Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  10. Mershak Hawi - Department of Mechanical Engineering, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  11. Patrick Karanja Ngugi , Entrepreneurship, Procurement, Leadership and Management Department, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  12. Shadrack Mbithi - School of Business and Entrepreneurship, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  13. Peter Obara Oketch - Department of Mechanical Engineering, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  14. Ronald Waweru Mwangi, Department of Computing, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  15. Joyce Jebet Cheptum- Defence College of Health Sciences, National. Defence University - Kenya
  16. Paul S. Kagame - Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  17. Kenneth Ogila – Zoology Department, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
  18. Julia Khayeli Akhwale - School of Biological Sciences, College of Pure and Applied Sciences, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  19. Liambila, Robai Namulekhwa, College of Agriculture and Natural Resources, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 22 No. 6 (2023)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 23 No. 1 (2024)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 22 No. 4 (2023)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue:

  1. Daniel Omondi Onyango
  2. Dennis Magu
  3. Vitalis Opondo
  4. Rebecca Maina
  5. Moses K. Gichu
  6. Mathew Gicheha Gitau
  7. Florence Namu
  8. Lillian Kariuki
  9. Shadrack Bett Kipyegon
  10. Cyprian Mmabonga
  11. Patrick Home
  12. Jeremiah Kipkulei Kiptala
  13. Joseph Sang
  14. JOHN GITHIRI
  15. David Masabule Mulati

   

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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 22 No. 3 (2023)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue:

  1. Mwashasha Rashi Mwajita
  2. Paul Karanja
  3. Ronald Waweru Mwangi
  4. Petronilla Muriithii-
  5. Jeremiah Kipkulei Kiptala
  6. Urbanus N. Mutwiwa
  7. Enock Musau
  8. Duncan Nyaberi
  9. Patrick M. Mbindyo
  10. Vitalis Machisu
  11. Monica Wanjiru Karara
  12. Shadrack Bett
  13. Cyprian Mmabonga,
  14. Kafaya Kibe
  15. Bernard N. Kanoi,
  16. Joseph Sang
  17. Elijah Ngumba
  18. Anne Indeche
  19. Mathew Kiura Kigomo
  20. Peter Kahenya
  21. Sylvester Elikana Anami
  22. Aggrey O. Adimo
  23. Eucabeth Bosibori Opande Majiwa
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 22 No. 2 (2023)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue

  Agnes Kavoo, Department of Horticulture, , Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Bernard N. Kanoi, Ehime University, Japan 
  Cyprian Mmabonga, Kaimosi Department of Medical Physiology, Friends University College, Vihiga, Kenya 
  George Kafaya Kibe, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  John Kinyuru. African Institute for Capacity Development (AICAD), Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Kumbirayi Nyachionjeka, Department of Electrical Engineering, Pan African University Institute of Science Technology and Innovation, Juja, Kenya 
  Leonard Mburu Mwaura, Department of Animal Science (AS), School of Agriculture and Enterprise Development, Kenyatta University.
  Lillian Kariuki, Department of Horticulture, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Lovemore Gunda, Electronic Engineering Department, National University of Science and Technology, Bulawayo, Zimbabwe
  Nancy Wamaitha Ndung'u, Department of Food Science, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Patrick M. Mbindyo , Research Department, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Sylvester Elikana Anami, Institute of Biotechnology Research, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Vitalis Opondo, Institute of Energy and Environmental Technology, (IEET), Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya.
  Willis Owino, Department of Food Science, Jomo Kenyatta University of Agriculture and Technology, Nairobi, Kenya

   

   

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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 22 No. 1 (2023)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue

  1. Dennis Kaburu, Department of Computing, Jomo Kenyatta University of Agriculture and Technology
  2. Eucabeth Bosibori Opande Majiwa, Department of Agricultural and Resource Economics, Jomo Kenyatta University of Agriculture and Technology, Kenya
  3. George Kafaya Kibe, Jomo Kenyatta University of agriculture and technology, Kenya.
  4. George Makalliwa, College of Health Sciences, Jomo Kenyatta University of Agriculture and Technology, Kenya
  5. Hesbon Odhiambo Ooko, HealthIT Project, UNES - University of Nairobi, Kenya.
  6. Jonathan Nthula Nthusi, Family Medicine and Community Care Department, Kabarak University, Kenya
  7. Monica Wanjiru Karara, Clinical Pharmacist, College of Health Sciences, Jomo Kenyatta University of Agriculture and Technology, Kenya
  8. Naomi Nzilani Mumo , Department of Horticulture, Jomo Kenyatta University of Agriculture and technology, Kenya.
  9. Patrick M. Mbindyo , Research Department, Jomo Kenyatta University of agriculture and Technology
  10. Rebecca Ann Maina, Research Division, Jomo Kenyatta University of Agriculture and Technology, Kenya.
  11. Ronald Waweru Mwangi, Department of Computing, Jomo Kenyatta University of Agriculture and Technology
  12. Shadrack Bett Kipyegon, Department of Clinical Medicine, Kabarak University, Kenya
  13. Sylvester Elikana Anami, Institute of Biotechnology Research, Jomo Kenyatta University of Agriculture and Technology, Kenya.
  14. Urbanus N. Mutwiwa , Agriculture and Biosystems Engineering Department, Jomo Kenyatta University of agriculture and technology, Kenya.
  15. Vitalis Opondo, Institute of Energy and Environmental Technology, Jomo Kenyatta University of Agriculture and Technology

   

   

   

   

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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 21 No. 4 (2022)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue

  1. Ann Wambui Munyaka, Foods, Nutrition & Dietetics Department, Kenyatta University, Kenya
  2. Annah Khatenje Indeche, Horticulture department, Jomo Kenyatta University of Agriculture and Technology, Kenya.
  3. Calvin Fundi Ominde, Physics Department, Jomo Kenyatta University of Agriculture and Technology, Kenya.
  4. O. Ekhuemelo, Department of Forest Products and Production: Joseph Sarwuan Tarka University, Makurdi, Benue State, Nigeria.
  5. Elizabeth Kiilu - School of Public Health, Jomo Kenyatta University of Agriculture and Technology, Kenya.
  6. Enock Musau, Department of Management Science -School of Business and Economics, Kisii University, Kenya.
  7. Eucabeth Bosibori Opande Majiwa, Department of Agricultural and Resource Economics, Jomo Kenyatta University of Agriculture and Technology, Kenya
  8. Evans Biraori, Department of Commerce - School of Business and Economics, Murang'a University, Kenya.
  9. John Kinyuru, Department of Food Science and Technology, Jomo Kenyatta University of Agriculture and Technology, Kenya
  10. Johnstone Neondo, Institute of Biotechnology Research, Jomo Kenyatta University of Agriculture and Technology, Kenya
  11. Leonard Mwaura Mburu, Department of Animal Science (AS), School of Agriculture and Enterprise Development, Kenyatta University
  12. Mathew Gicheha Gitau, Department of Animal Science, Jomo Kenyatta University of Agriculture and Technology, Kenya
  13. Muchelule Yusuf Wanjala, Umma University, Kenya.
  14. Peter Isaboke Omboto, Entrepreneurship & Project Management Department - School of Business & Economics, Moi University, Kenya
  15. Rebecca Ann Maina, Research Division, Jomo Kenyatta University of Agriculture and Technology, Kenya.
  16. Sylvester Elikana Anami, Institute of Biotechnology Research, Jomo Kenyatta University of agriculture and technology, Kenya.
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 21 No. 3 (2022)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue.

  1. Charles Mburu, Jomo Kenyatta University of Agriculture and Technology, Kenya
  2. Paul Njogu, Jomo Kenyatta University of Agriculture and Technology, Kenya
  3. Eric Monayo, Kisii University, Kenya
  4. Johnstone Neondo, Jomo Kenyatta University of Agriculture and Technology, Kenya
  5. Eucabeth Majiwa, Jomo Kenyatta University of Agriculture and Technology, Kenya
  6. John Kinyuru, Jomo Kenyatta University of Agriculture and Technology, Kenya
  7. Joseph Ngugi Kamau, Jomo Kenyatta University of Agriculture and Technology, Kenya
  8. Mwashasha Rashi Mwajita, Jomo Kenyatta University of Agriculture and Technology, Kenya
  9. Calvin Ominde, Jomo Kenyatta University of Agriculture and Technology, Kenya
  10. Anne Indeche, Jomo Kenyatta University of Agriculture and Technology, Kenya
  11. J. F. Odadiji, University of Ilorin, Ilorin, Nigeria
  12. Sunday Oladejo- Department of Electrical & Electronics Engineering, University of Lagos, Lagos, Nigeria 
  13. Sylvester Anami- Jomo Kenyatta University of Agriculture and Technology, Kenya
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 21 No. 2 (2022)

  We would like to thank the following individuals for serving as peer reviewers of manuscripts submitted for consideration for publication in this Issue.

  1. Amininim Alex, University of Portharcourt, River State, Nigeria
  2. Anthoni Ki Kiroe, Jomo Kenyatta University of Agriculture and Technology, Kenya
  3. Calvine Ominde, Jomo Kenyatta University of Agriculture and Technology, Kenya 
  4. Elizabeth Musiu, Jomo Kenyatta University of Agriculture and Technology, Kenya
  5. Fredrick Eyase, Kenya Medical Research Institute (KEMRI)
  6. Isaac Fundi Senewu, Jomo Kenyatta University of Agriculture and Technology, Kenya
  7. James Okaka, Jomo Kenyatta University of Agriculture and Technology, Kenya
  8. Jeremiah Nganga, Jomo Kenyatta University of Agriculture and Technology, Kenya
  9. Johnstone Neondo, Jomo Kenyatta University of Agriculture and Technology, Kenya 
  10. Jolly Akulo, Busitema University, Uganda
  11. Mercy Mmari, Open University of Tanzania
  12. Ojekunle O.O. Federal University of Agriculture, Abeokuta, Nigeria 
  13. Paul Njihia, Technical University of Mombasa, Kenya
  14. Paul Njogu, Jomo Kenyatta University of Agriculture and Technology, Kenya
  15. Samuel Kiiru, Jomo Kenyatta University of Agriculture and Technology, Kenya
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 21 No. 1 (2022)
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  THE 15TH JKUAT SCIENTIFIC, TECHNOLOGICAL AND INDUSTRIALIZATION CONFERENCE SPECIAL ISSUE

  Vol. 20 No. 3 (2021)

  The 15th JKUAT Scientific, Technological and Industrialization Conference was held virtually on  25th – 26th March 2021. The conference theme was Refocusing Research, Innovation and  Entrepreneurship for Excellence in Higher Education in the Era of Covid-19. Selected peer-reviewed full papers presented at the conference are published in this special issue of the Journal of Agriculture Science and Technology. 

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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 20 No. 2 (2021)
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  JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 20 No. 1 (2021)

• JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 19 No. 1 (2019)

• JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 18 No. 2 (2017)

• JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 18 No. 1 (2017)

• JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 17 No. 2 (2016)

• JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 17 No. 1 (2016)

• JOURNAL OF AGRICULTURE, SCIENCE AND TECHNOLOGY

  Vol. 16 No. 3 (2014)